Posts Tagged ‘Chef Alison’
We Cook! Chana Masala – Alison Mountford
This week’s recipe from Chef Alison Mountford is Chana Masala
Read MorePappa al Pomodoro – Alison Mountford
By Alison Mountford, contributing chef TOTAL TIME – 30 QUICK TIPS – This is one of the very few recipes we’d consider buying tomatoes out of season for because of the way they cook down to the correct texture for this soup. You can use canned tomatoes, but it might be too watery if you…
Read MorePretzel Crusted Zucchini Sticks Salad, Parmesan Dressing – Alison Mountford
By Alison Mountford, contributing chef, for RINewsToday ACTIVE TIME – 30 TOTAL TIME – 30 SERVES – 2-4 depending on side dish or entree salad ABOUT – Do you have an overflow of zucchini this summer? This breading process is quite simple and totally worth it. I like to use the ends of any chips,…
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