Posts Tagged ‘statler chicken’
We Cook! Mill’s Tavern’s Statler Chicken Breast, Grapefruit Avocado Salad, Aioli, Roasted Veggies
Buttermilk-Brined Bell & Evans Statler Chicken Breast with Grapefruit Avocado Salad, Green Goddess Aioli, and Roasted Summer Vegetables (Serves 4): This summer-inspired dish from Mill’s Tavern features tender buttermilk-brined chicken, paired with a refreshing grapefruit avocado salad, creamy Green Goddess aioli, and roasted summer vegetables for a vibrant and flavorful meal. Prep Time: 20 minutes…
Read MoreWe Cook! Mill’s Tavern’s Statler Chicken, Edamame, Corn, Potato Succotash, Dijon Demi
by Executive Chef Edward Bolus Statler Chicken Breast with Edamame, Corn, Potato, and Confit Chicken Succotash, Creamy Dijon Demi (Serves 4): Courtesy of Chef Bolus, enjoy an extraordinary meal featuring broiled Statler chicken breasts served with a flavorful confit chicken succotash and drizzled with a creamy Dijon demi sauce. It’s perfect for an elegant dinner…
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