Latest from Ask Chef Walter

Two trays of cookies are on a counter.

Ask Chef Walter: Pinoli Biscotti – Chef Walter Potenza

By Walter Potenza | Dec 22, 2024

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A man standing in front of some cakes on shelves.

Ask Chef Walter (special): Christmas Panettone. Which to buy? – Chef Walter Potenza

By Walter Potenza | Dec 21, 2024

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A bowl of soup with bread and vegetables on the side.

Ask Chef Walter: Chickpeas, savory and sweet – Walter Potenza

By Walter Potenza | Dec 15, 2024

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A man holding two large fish in his hands.

Ask Chef Walter: Baccalà Cooking Lesson – Chef Walter Potenza

By Walter Potenza | Dec 8, 2024

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A plate of food with octopus and lemon on it.

Ask Chef Walter: Fresh Octopus, a culinary journey from sea to table – Walter Potenza

By Walter Potenza | Dec 1, 2024

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A table filled with lots of food and candles.

Ask Chef Walter: Thanksgiving turkey common mistakes – Walter Potenza

By Walter Potenza | Nov 24, 2024

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pumpkin

Ask Chef Walter: Pumpkin, what to do! – Walter Potenza

By Walter Potenza | Nov 17, 2024

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A restaurant with tables and chairs set up for dinner.

Ask Chef Walter: Embracing the solo diner – Walter Potenza

By Walter Potenza | Nov 10, 2024

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Chocolate cake slices with pine nuts.

Ask Chef Walter: Some Chest-nutting, Castagnaccio – Walter Potenza

By Walter Potenza | Nov 3, 2024

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Autumn harvest in a wicker basket.

Ask Chef Walter: November in the kitchen – Walter Potenza

By Walter Potenza | Oct 29, 2024

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