Ask Chef Walter: Gnocchi with Pesto lesson – Chef Walter Potenza

April 28, 2024
Potato gnocchi with pesto sauce.

by Executive Chef Walter Potenza Friends: In the heart of your cozy kitchen, amidst the comforting aroma of simmering sauces and the rhythmic clatter of utensils, lies the scene of your culinary passion. Here, you orchestrate a symphony of flavors, transforming simple ingredients into culinary masterpieces. Today, your focus is crafting pillowy-soft gnocchi, a tender…

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Kale Pesto Pasta with Walnuts – Alison Mountford

February 16, 2023
Green pesto pasta with walnuts and parmesan cheese.

By Alison Mountford, contributing chef INGREDIENTS 1 bunch kale 1/3 cup parmesan 1⁄4 cup walnuts 4 cloves garlic 1 lemon 1 package soba noodles Bring a large pot of water to a boil. Coarsely chop the kale, except for the very thick ends at the bottom (you can toss those out). Plunge the kale into…

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One Pot Creamy Pesto Pasta – Alison Mountford

December 8, 2022
A bowl of pesto pasta with walnuts and parmesan.

By Alison Mountford, contributing chef ONE POT PASTA Here is your downloadable file, for printing: https://rinewstoday.com/wp-content/uploads/2022/12/One-Pot-Creamy-Pesto-Pasta-with-Alison-Mountford.pdf ___ Find other recipes from Alison, here: https://rinewstoday.com/alison-mountford/ ___ Chef Alison Mountford is the founder of Ends+Stems – which is a meal planning membership and recipe website to reduce food waste. “Chef Alison” also hosts a series of online…

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