Passover notes from Rome – Chef Walter Potenza

Large festive meal, Roman backdrop.

Friends: As a chef and a researcher, delving into the rich tapestry of Italian Cuisine is an electrifying journey through history, culture, and unparalleled traditions. And within this mosaic, the presence of Jewish communities adds layers of flavor and depth that are both fascinating and delicious. This Passover may not be as festive as others,…

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BA.2:  Deja Vue all over again?  Or time to pivot? – Michael Fine

Colorful tulips on a wooden background.

BA.2:  Deja Vue All Over Again?  Or Time to Pivot? By Michael Fine, contributing writer Editor’s Note: We are about to enter one of those times – to gather with family and friends – and recognize holidays. Easter, Passover, Ramaden. Church gatherings, family dinners, young children all together with older family members. This information is…

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