Ask Chef Walter: Paella Perfecta, with Chef Walter Potenza

paella

Paella Perfecta.  History, styles and the common mistakes to avoid, including some kitchen secrets and a recipe from Spain. Friends: Paella- the very sound of the word evokes a vision of the scorching coasts of Spain, the cacophony of street markets, and the aroma wafting of that savory, saffron-scented steam. This iconic creation from Valencia is perhaps…

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