Ask Chef Walter: Pinoli Biscotti – Chef Walter Potenza

Two trays of cookies are on a counter.

by Executive Chef Walter Potenza, contributing writer Friends: One of the most popular cookies to make for the holidays is Biscotti ai Pinoli, or pignoli cookies. They originate from the deep-seated Southern Italian and Sicilian cuisines, more precisely from Sicily, Calabria, and Campania. These regions pride themselves on a long tradition of sweets made with…

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Ask Chef Walter: Avoiding common Christmas Cookie blunders – Walter Potenza

A festive photo of Christmas cookies on a plate, inviting viewers to "ask Chef Walter" for his secret recipes.

by Master Chef Walter Potenza ‘Tis the season to be baking! As I stand in my kitchen, surrounded by the delightful aroma of cinnamon and vanilla, I can’t help but reminisce about the joyous times spent baking Christmas cookies. However, I’ve learned over the years that creating the perfect batch requires finesse and a keen…

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